So when I heard that the Fixate Cookbook was coming out and there was a sneak peek of some of the recipes on Team Beachbody I had to check it out!
Here is my 1st attempt at making the Zucchini Chips and it was a HIT!
- This makes 4 Servings
- 21 Day Fix Approved = 1 Green, 1/2 tbsp
- Prep Time 15 min.
- Cook Time 2 hrs.
Ingredients
2 large zucchini, very thinly sliced
1 Tbsp. olive oil
1/2 tsp. sea salt ( or Himalayan salt)
Directions
1. Pre-heat oven to 225° F.
2. Place zucchini slices in one layer between paper towels to help draw out liquid.
3. Line two large baking sheets with parchment paper.
4. Place zucchini slices on prepared baking sheets.
5. Brush zucchini with oil; sprinkle with salt.
6. Bake for 2 hours, or until golden brown and crispy.
7. Cool completely before serving.
I hope you enjoy this recipe and please let me know in the comments below if you have any healthy recipes you would recommend.
xoxo Laura Jayne ♥
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