Wednesday, February 3, 2016

Chocolate Ricotta Protein Pancakes

So here's another beautiful creation from my amazingly talented cousin Taleen!

Ingredients & Directions:

Pancake Ingredients:

2 eggs
1 banana
1/2 scoop chocolate Shakeology
2 tbsp low-fat ricotta cheese 
Coconut oil cooking spray 

Toppings (Optional pick as many toppings from the list below):

Sliced Strawberries - 1/2 cup
Unsweetened coconut flakes - Sprinkle
Agave Syrup - Drizzle
Walnuts - Sprinkle
Pecans - Sprinkle
Organic peanut butter -2Tbsp 


Mix all the pancake ingredients in a blender or bowl 
.

Spray flat pan or griddle with Coconut Oil.
.

Pour the mixture on the flat pan or griddle and start cooking.
.

Flip the pancake over after a few minutes. 
.

Make sure the pancake is fully cooked!
.

Top with strawberries, unsweetened coconut flakes, agave walnuts and pecans and organic peanut butter 



Enjoy!!
xoxo Laura Jayne ♥


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