Friday, June 10, 2016

Lentil Lime & Quinoa Salad


I've been following the Ultimate Reset this week and it's forced me to get out of my comfort zone and try new recipes. 

Lentils are filling because they are packed with protein and fiber. This Lentil Lime & Quinoa Salad can be eaten as is, or served atop leafy greens.



Ingredients:

1 cup cooked green lentils

2/3 cup cooked quinoa

1 medium carrot, shredded

¼ cup finely chopped fresh parsley

1 green onion chopped

1½ tsp. sesame oil

2 Tbsp. fresh lime juice

Braggs Liquid Aminos 

Himalayan salt (to taste; optional)

¼ tsp. ground cumin (to taste; optional)

Ultimate Reset herbal seasoning blend or fresh herbs like basil and oregano (to taste; optional)

Directions: 

1. Combine lentils, quinoa, carrot, parsley, green onion, oil, lime juice, Braggs Liquid Aminos, salt (if desired), cumin (if desired), and seasoning blend (if desired) to lentils; toss gently to blend.


2. Let salad marinate, covered, in refrigerator for 2 hours before serving.




Enjoy!!
xoxo Laura Jayne ♥

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